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- Don Z
Elmwood Ave
Buffalo, NY

"Absolutely THE best meal I have had in a long time ,,,perfect menu featruing interesting pairings and a really delightful setting!  . I plan to bring visiting guests here this summer."

-Jill S. - Amherst, NY

 
(716) 884-9283

Dinner Menu 

Starters

Soup of the Moment

Prepared Daily

-6-

 French Onion Soup
 baked in an onion with smoked Gouda cheese
- 8 -
 
 

Bouquet of Hearts

Romaine hearts, hearts of palm, artichoke hearts, grape tomatoes, herb feta cheese,

golden balsamic vinaigrette

-8-

Grilled Shrimp Caesar

Crisp romaine, croutons, red onion, parmesan cheese, sundred tomatoes

-14-

Stuffed Poblano Pepper

Three cheese stuffed poblano pepper, homemade marinara sauce

-7-

Deep Fried Cheese Ravioli

Spicy marinara sauce

-8-

Grilled Chilled Petite Lobster

Baby spinach, sundried tomatoes, fresh tomato salsa, shaved manchego cheese, cilantro  vinaigrette

-14-

Rock Shrimp Cakes

Panko crusted, cilantro cream sauce, spicy carlic pepper, garnish

-11-

Artichoke Blossoms

Garlic cream cheese filling, paremesan cheese crisp, baked until warm

-8-

Fried Calamari

Smoked cajun seasoned, grape tomato-olive salad, fire and ice dipping sauce

-13-

 
 Grilled Lamb Chops
Serrano ham wrapped three cheese polenta spears, cabernet sauvignon wine reduction
- 14 -
 
 Cajun Sausage Stuffed Tomatoes
Creamy chorizo risotto, sauteed peppers & onions, manchero cheese, toasted ciabattta bread

- 10 -

Hot Crab Dip

Blue lump crab, creamed spinach, parmesan bread crumb topping

with fried flatbread

-13-

 

  

Entree

Filet Mignon

House prime, wild mushroom confit, bourbon cheese whipped potatoes,

veal demi glace

- 39 -
 
Cajun Ahi Tuna
Lightly seasoned, charred tomato salsa, lump crab meat garnish, cilantro aioli

- 28 -

Grilled Chicken Breast

Charred pepper, spinach toppiing, cilantro cream reduction, shaved manchego cheese, herb roasted fingerling potatoes

-22-

 
Pan Seared Pork Rib Chop
Grilled granny smith apples, sweet potato mash, natural jus reduction

- 21 -

House Prime NY Strip

Seasoned with sea salt, roasted fingerling potatoes, green peppercorn demi-glace

-34-

 
Fire Roasted Lobster and Shrimp over Pasta
Sauteed onions & peppers, spinach, marinated sundried tomatoes, garlic saffron cream sauce, basil tomato fettuccini
- 29 -
 
Seared Salmon Filet
Cracked pepper almond topping, strawberry compound butter, pan fried rice cake 
- 25 -
 
Marinated Lamb
Moroccan spices, sliced sirloin, frenched lamb chops, veal demi glace, portobello & spinach filled pastry,
- 32 -
 
Cowboy Steak
Butter basted ribeye, brown sugar rub, bacon wrapped steak fries

-30 -  

Sweet 'n Spicy Duck

Sliced duck breast, crisp duck leg, maple chipoltle glaze, sweet potato mash

-26-

Stuffed Sea Scallops

Lemon & basil scallop stuffing, saffron scented lentil risotto, shaved romano cheese, fresh parsley garnish

-28-

Executive Chef, Thomas Porto

 

Updated 10/31/2008

 
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" The Stillwater…
A restaurant where sophistication and beauty meet incredible food".

   
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The Stillwater Restaurant and Bar
Reservations: (716) 884-9283 • Fax (716) 884-8400
481- 483 Delaware Ave., Buffalo, NY 14202
© 2008
The Stillwater LLC